Blanxart is a traditional chocolate factory founded in Barcelona, Spain in 1954. Their chocolate bars are made using premium cacao beans sourced from Ghana, Congo, Guayaquil and the Dominican Republic.
This rich 65% dark chocolate is infused with sweet Spanish Marcona Almonds for a chocolate that quickly became a favorite.
- Fair trade
- Non GMO
Ingredients: Cocoa, sugar, cocoa butter, almonds, and vanilla
Produced in a facility that also processes tree nuts, peanuts, milk, and soy