Crunchy bits of toffee sparkles suspended in a rich ganache, inside a log of Schmilk.
Ingredients (gmo-free and vegan): Fair trade cocoa butter*, fair trade sugar*, fair-trade cocoa liquor*, soybeans*,sustainably sourced palm oil, macadamia meal, agave syrup, sunflower lecithin, vanilla*, salt, sodium bicarbonate, lactic acid, hazelnut extract.
Milk chocolate is typically made with the addition of dairy milk powder. This is what makes it mellow and milky. (Liquid milk will not mix well with the other ingredients.) As long as one is making chocolate from scratch, it is no problem to use another sort of dried milk. Vegan milk chocolate is born!
Chocolate Hollow uses a delicious and wholesome blend of macadamia and organic soy milk.